1 tube refrigerated pizza crust
1 c shredded mozzarella cheese
1/4 c grated Parmesan cheese
1 c chopped pepperoni
1/2 c spaghetti sauce, warmed, optional
1. On lightly floured surface, roll dough into rectangle. Sprinkle with cheeses and pepperoni.
2. Roll up jelly-roll style, starting with a long side. Cut into 2 in. slices. Place cut side down in a greased baking pan; lightly press down to flatten.
3. Bake at 400 for 8-10 min or until golden brown, Serve with spaghetti sauce if desired.
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